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August 28, 2010
Ingrients & Directions 2 c Brown sugar 4 ea Egg, well beaten 1/2 c Flour 1/2 ts Salt 1/2 ts Baking powder 1 lb Walnuts, black, chopped Combine the sugar and eggs and mix well. Sift the dry ingredients and add to first mixture. Stir in the nuts. Drop by teaspoonfuls on a greased cookie {More...}
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Ingrients & Directions (Recipe may be halved) 1 ts Salt 2 c Butter 2 ts Baking powder 2 c Sugar 2 ts Baking soda 2 c Brown sugar 24 oz Chocolate chips 4 Eggs 1 8 oz Hershey bar, grated 2 ts Vanilla 3 c Chopped nuts — (your 4 c Flour -choice) 5 c {More...}
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Ingrients & Directions 1 c Sugar 3 c Flour 1/2 c Butter 1 ts Cloves 1/2 c Molasses 1 ts Cinnamon 1 ts Soda 1/2 ts Salt 1/2 c Lukewarm coffee 1 c Raisins 1 Egg, beaten Preheat oven to 350. Cream sugar and shortening. Add molasses then soda which has been dissolved in the {More...}
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Ingrients & Directions 2 1/4 c Flour 1 ts Baking soda 1 ts Salt 1 c Butter; softened 1 c Sugar 1/2 c Brown sugar 1 ts Vanilla extract 1 lg Egg 2 c Chocolate chips or chocolate -chunks 1 1/2 c Nuts; chopped (optional) Combine flour, baking soda and salt in a small bowl. {More...}
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Ingrients & Directions 1 3/4 c Flour 3/4 c Confectioner’s sugar 1/4 c Cocoa 1 c Butter; cold 12 oz Semisweet chocolate chips 14 oz Sweetened condensed milk 1 ts Vanilla 1 c Nuts; chopped Preheat oven to 350 degrees. In a medium bowl, combine flour, sugar and cocoa; cut in butter until crumbly – {More...}
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August 27, 2010
Ingrients & Directions 1/2 c Butter or margarine 1/2 c Sugar 1/4 c Packed brown sugar 1 Egg 1 ts Vanilla 1 c Plus 2 Tbsp unsifted flour 1/2 ts Baking soda 1/2 ts Salt 2/3 c Chopped walnuts or pecans 8 oz Ghirardelli Bittersweet -Chocolate DIRECTIONS: For food processor method, place butter (cut up), {More...}
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Ingrients & Directions ———————COWPOKES’ COOKBOOK; ACE REID——————— 1 c Lard -powder 9/16 c Sugar 3 c Flour (or enough flour to 1 c Buttermilk -make a soft dough which 9/16 ts Baking soda -will 1 ts Salt -hold together for 1 ts Nutmeg -rolling) 1 Heaping teaspoon baking Melt lard; then cool until lukewarm. Sift {More...}
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Ingrients & Directions 1 1/2 c Flour 2 tb Unsweetened Cocoa 1/2 ts Each Baking Powder and -Baking Soda 1/8 ts Salt 1 c Packed Brown Sugar 1/2 c Shortening, at room -temperature 2 Eggs 3/4 ts Vanilla 1/2 c Herman starter 1/2 c Chopped Nuts (optional) Chocolate Frosting (recipe follows; optional) In medium bowl, {More...}
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Ingrients & Directions 1 c Chopped dates 2 c Brown sugar; firmly packed 1/2 c Water 2/3 c Margarine 2 Eggs 1 ts Vanilla 4 c Flour 1 ts Baking soda 1/4 ts Cream of tartar 1/2 ts Salt Make the filling by placing dates, 1/2 cup of the brown sugar, and water in a {More...}
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Ingrients & Directions 3/4 c Granulated sugar 2 Lemons; Zest of 1/2 c Fresh lavender or 1/4 cup -dried lavender 2 c Whole milk 2 c Heavy cream 8 Egg yolks 12 Thin slices fresh lemon 12 sm Sprigs fresh lavender In a saucepan, combine lemon zest, lavender, milk and cream. Bring to a boil. {More...}
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August 26, 2010
Ingrients & Directions 2 oz Almonds, blanched 6 oz Almonds, unblanched 4 c Unbleached all-purpose flour 1 3/4 c Granulated sugar 3 Extra-large eggs 1 pn Salt 1 pn Ground saffron 1 ts (scant) baking soda 1 Extra-large egg white Preheat the oven to 375F. Place both the blanched and unblanched almonds on a cookie {More...}
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Ingrients & Directions 1 c Sweetened condensed milk 2 c Unsweetened coconut flakes 4 tb Key lime juice 4 tb Sugar 4 tb All-purpose flour Preheat oven to 350 degrees F. Grease 2 baking sheets. Combine the condensed milk, Key lime juice, and flour in a medium bowl. Stir in the grated coconut and then {More...}
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Ingrients & Directions 3/4 c All-purpose flour 3/4 c Whole-wheat flour 1 c Sharp cheddar, grated 4 tb Butter-flavored shortening 1 Egg 1/2 c Buttermilk 2 Apples, peeled, cored, and -chopped finely 1 ts Fresh parsley, chopped Preheat oven to 400?F. Combine flours and cheese, and cut in shortening. Beat egg with buttermilk, and pour {More...}
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Ingrients & Directions 75 g Dried dates; (3oz) 75 g Walnuts; finely chopped ; (3oz) 3 md Bananas; mashed 175 g Oats; (6oz) 150 ml Olive or sunflower oil; (1/4 -pint) 1 ts Vanilla essence Preheat the oven to 200C/375F/gas mark 6. Mix everything together really well and put tablespoons of the mixture onto an {More...}
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Ingrients & Directions 2 1/2 c All-purpose flour 1 ts Baking soda 1/2 ts Salt 6 oz Semisweet chocolate; chopped -into 1/4-inch pieces 3/4 c Granulated sugar 3/4 c Tightly packed light brown -sugar 1/4 lb Room temperature unsalted -butter 2 lg Eggs 2 ts Pure vanilla extract 3 c M&M’s peanuts Preheat the oven {More...}
