- Cakes
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August 28, 2010
Ingrients & Directions 1 c Shortening 1/2 c Milk 1 3/4 c Sugar 1/2 ts Vanilla 2 Eggs 3 c Flour, self-rising In a mixing bowl, cream together shortening and sugar. Beat in eggs. Add milk and vanilla; beat well. Stir in flour; mix well. Drop by tablespoonsful 2 1/2″ apart onto greased cookie sheets. {More...}
- Cakes
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Ingrients & Directions 6 md Vadaila onions 1 ts Salt 3 tb Butter 1 ts Sugar 2 c Flour, sifted then measured 1 Egg, beaten 4 ts Baking powder 1 1/4 c Milk Slice onions and saute in butter until yellow and soft. Let cool a little. Keep in slices if possible. Make a batter {More...}
- Cakes
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Ingrients & Directions 1 lb Butter 3 c Sugar, white 8 Egg yolks 2 ts Vanilla 2 ts Almond extract 6 tb Whiskey 3 c Flour 8 Egg white; stiffly beaten 1 1/2 c Pecans; chopped Cream butter and sugar until fluffy. Add egg yolks one at a time, beating well after each addition. Combine {More...}
- Cakes
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Ingrients & Directions BASE 1 c Chocolate wafer crumbs 3 tb Margarine, melted BODY 3 pk 8-ounce cream cheese, soften 2/3 c Sugar 3 ea Eggs 1 pk 6-ounce semi-sweet chocolate 1/2 c Chopped creme de menthe mint 1/2 c Sour cream 1 ts Vanilla BODY: Combine crumbs and margarine; press onto bottom of 9-inch {More...}
- Cakes
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Ingrients & Directions 2 c White sugar 1 ts Cinnamon 1 ts Nutmeg 1 ts Cloves 2 tb Shortening 1 lb Muscat raisins 2 c Cold water 3 c Flour 1 ts Soda 1 ts Vanilla 1 ts Salt Put first 7 ingredients in saucepan, stir and boil 5 minutes. Let cool. Add the vanilla {More...}
- Breads
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Ingrients & Directions 1 1/4 c All purpose flour 1 1/4 c Whole wheat flour 1/2 c Yellow cornmeal 2 ts Baking powder 3/4 ts Salt 1/2 ts Baking soda 1 1/3 c Buttermilk 1/3 c Dark molasses 1/4 c Butter; melted (1/2 stick) 1 Egg Poppy seeds Preheat oven to 350F. Grease 9×5-inch glass {More...}
- Breads
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Ingrients & Directions 2 c Cornmeal 1 c Brown rice flour 2 1/2 c Hot water 1/4 c Soy flour; defatted or -garbanzo flour (see note) Date: Mon, 19 Feb 1996 07:43:23 -0800 From: Gerald Edgerton jerrye@wizard.com Mix flours in a large bowl. Add hot water, a little at a time, and mix thoroughly. Place {More...}
- Breads
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Ingrients & Directions STARTER 1 pk Active dry yeast 2 c All purpose flour 2 c Water; warm (105~-115~) -DOUGH- 1 pk Active dry yeast 2 ts Sugar 2 tb Water; lukewarm 2 ts Salt pn Sugar 1/2 ts Baking soda 1 1/2 c Water; warm (105~-115~) 2 c Unsifted all purpose flour 1 c {More...}
- Breads
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Ingrients & Directions 3 Eggs 1 c Canola oil 2 c Sugar 1 ts Vanilla 2 c Zucchini — grated 2/3 c Carrots — grated 3 c Flour 1 ts Salt 2 ts Cinnamon 1/4 ts Baking powder 1 ts Baking soda 1/2 c Walnuts 3 oz Sun dried cranberries, Cherries or — blueberries Preheat {More...}
- Breads
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Ingrients & Directions 2 pk Yeast 1 ts Sugar 1/2 c Water; warm 3 tb Oil 3/4 c Sugar 1 tb Salt 3 Eggs 10 c Flour; or as little as 8 c 1 Egg White Sesame Seeds Add yeast mixture to above. Add 3 cups water. Add flour. Knead, let rise twice, ro.l out {More...}
- Breads
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Ingrients & Directions 2 c Cranberries; Fresh Or Frozen 1 c Sugar 1 c Milk 1 tb Baking Powder 1 ea Egg; Lg, Slightly Beaten 1/2 ts Salt 1/4 c Butter; Melted 1 1/2 c Cheddar; Md, Shredded 1 tb Orange Peel; Grated 1/2 c Walnuts; Coarsely Chopped 2 c Unbleached Flour Preheat the oven {More...}
- Breads
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Ingrients & Directions 8 oz Flour 1 Egg 1 tb Vegetable oil 8 oz Cockles or clams (shelled) 2 tb (heaped) chopped parsley Oil for frying 8 oz Prepared laverbread; -OR- 1/2 oz -Dried nori, reconstituted 1/2 Lemon (juice only) Sieve the flour. Separate the egg. Work the yolk and oil into the flour and {More...}
- Breads
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Ingrients & Directions 1 1/2 LB 5/8 c Milk 2 Eggs 2 1/2 tb Butter or margarine 1 c Grated cheese; packed – lightly 1 ts Salt 2 ts Sugar 1 1/2 Garlic clove; minced 1/8 ts Cayenne pepper 1/4 ts Oregano; dried 1/2 ts Basil; dried 2 ts Caraway seed 3 c Bread flour {More...}
- Breads
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Ingrients & Directions 1/2 c Sugar 1/2 c Salad oil 2 Eggs 1 c Whole wheat flour 1/2 c White flour 1 1/2 c Yellow corn meal ds Salt 1 c Milk Blend sugar and oil, add eggs, beat thoroughly. Mix dry ingredients. Blend wet and dry ingredients, add milk and mix thoroughly. Bake in {More...}
- Breads
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Ingrients & Directions 2 c Chopped onions 1/2 c Water 3 c Warm water 1/4 c Sweetener 2 tb Yeast 1 tb Salt 3 tb Oil 1/3 c Nutritional yeast 3 tb Dry dill weed 3 c White flour 7 c Wholewheat flour Cook onions in 1/2 c water. Combine sweetener, yeast & warm water {More...}
